October 7 2023 – 

Mike Shirinian and Dave Fansler are back at the table sipping on some carbs.  

On the Plate: Chef Mike Vernon serves up Wagyu Short Rib cook with a pasta alongside a delicious gravy. The meal is paired with a bottle of an exclusive Restaurateurs' blend and Champagne  

The team talks salad bars, breads, types of charcuterie, complex sauces, letfovers, wraps, desserts, cheeseburgers and the story of Tejon Ranch.  

Please Like, Comment and Follow 'The Restaurateurs' on all platforms:   

The Restaurateurs Podcast is available on the KMJNOW app, Apple Podcasts, Spotify, YouTube or wherever else you listen to podcasts. 

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The Restaurateurs Website

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Everything KMJ

KMJNOW App | Podcasts |  Facebook | Twitter/X | Instagram

October 7 2023 – 
Mike Shirinian and Dave Fansler are back at the table sipping on some carbs.  
On the Plate: Chef Mike Vernon serves up Wagyu Short Rib cook with a pasta alongside a delicious gravy. The meal is paired with a bottle of an exclusive Restaurateurs' blend and Champagne  
The team talks salad bars, breads, types of charcuterie, complex sauces, letfovers, wraps, desserts, cheeseburgers and the story of Tejon Ranch.  
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Please Like, Comment and Follow 'The Restaurateurs' on all platforms:   
The Restaurateurs Podcast is available on the KMJNOW app, Apple Podcasts, Spotify, YouTube or wherever else you listen to podcasts. 
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The Restaurateurs <a href="https://therestaurateurs.com/">Website</a>  
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Everything <a href="https://www.kmjnow.com/">KMJ</a>  
<a href="https://apps.apple.com/us/app/kmj-580/id864880494">KMJNOW App</a> | <a href="https://www.kmjnow.com/podcasts-3/">Podcasts</a> |  <a href="https://www.facebook.com/kmjnow">Facebook</a> | <a href="https://twitter.com/kmjnow">Twitter/X</a> | <a href="https://www.instagram.com/kmjnow">Instagram</a>

The Central Valley’s only local radio show dedicated to all things culinary hosted by Mike Shirinian and Dave Fansler.  These guys cover everything from recipes to restaurant reviews to funny stories from the kitchen and beyond.  Beer, wine, appetizers and entrees are sampled throughout the program .  Hungry yet?

The Central Valley&rsquo;s only local radio show dedicated to all things culinary hosted by Mike Shirinian and Dave Fansler.&nbsp; These guys cover everything from recipes to restaurant reviews to funny stories from the kitchen and beyond.&nbsp; Beer, wine, appetizers and entrees are sampled throughout the program .&nbsp; Hungry yet?

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