South Africa produces enough food to feed its population, yet millions still face hunger, malnutrition and food insecurity. So, is our food crisis really about a shortage of food — or is it about who controls the journey from the farm to our plates, and how that power influences what we pay and what we eat?

GUEST: Mariam Mayet - Executive director of the African Centre for Biodiversity

<p>South Africa produces enough food to feed its population, yet millions still face hunger, malnutrition and food insecurity. So, is our food crisis really about a shortage of food &mdash; or is it about who controls the journey from the farm to our plates, and how that power influences what we pay and what we eat?</p>
<p>GUEST: Mariam Mayet - Executive director of the African Centre for Biodiversity</p>

Latest News, Trends, and light features for an afternoon commute- Business, Traffic, Weather and Sport