A Kiwi start-up's labours are bearing fruit.
‘Forever Harvest’ has raised $1.2 million to grow fruit and nuts in a lab, all year round.
The project uses cellular agriculture, removing the need for orchards or soil and making production climate resistant.
Co-Founder Mick Riley told Mike Hosking they’re not looking to replace things like bulk cherries or bulk nectarines, but rather they’re creating a whole new kind of high value ingredient.
The products would be for commercial use, he says, as they’re not looking to compete in the consumer market.
LISTEN ABOVE

Mike's Minute: I can help Steve Abel
02:17

Mark the Week: Kieran McAnulty is bringing the modern world to Easter
02:16

Mike's Minute: Could this be the beginning of the end of the war?
02:10