A Kiwi start-up's labours are bearing fruit.
‘Forever Harvest’ has raised $1.2 million to grow fruit and nuts in a lab, all year round.
The project uses cellular agriculture, removing the need for orchards or soil and making production climate resistant.
Co-Founder Mick Riley told Mike Hosking they’re not looking to replace things like bulk cherries or bulk nectarines, but rather they’re creating a whole new kind of high value ingredient.
The products would be for commercial use, he says, as they’re not looking to compete in the consumer market.
LISTEN ABOVE

Mike's Minute: What's not being said about pay equity
01:56

Steve Price: Australian Correspondent on Albanese being evacuated from official residence, Royal Commission into anti-Semitism
06:21

Pollies: National's Mark Mitchell and Labour's Ginny Andersen talk the move on orders
09:00