#122 – No Grainer: Growing Without Grains

Published Jun 21, 2018, 2:00 PM

This week I’m joined by Sally and Jo Godfrey, who are the founders of grain-free bread business called No Grainer. They started the business because of necessity - being diabetic and coeliac - but they have since realised the market for grain-free products is skyrocketing. When I first met them on The Mentor TV show, they were close to shutting down - their fridge was broken, they had no business systems and weren’t making any money. We catch up about how they’re going since being on the show and whether they’re still putting into practice all the things we worked on. They’re two hilarious women with a great story - so make sure you tune in.

Join the Facebook Group.

Follow Mark Bouris on InstagramLinkedIn & YouTube.

Want to grow your business and stay ahead of the pack? Access Mark Bouris' Masterclasses.

Got a question or comment for Mark? Send an email