Steven Rinella talks with Heather Douville and Jimmy Rinella in Alaska.

Topics discussed: Big sea otters; the proper skinning technique; the importance of a sharp knife; belly contents; and more. 

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Steve on Instagram and Twitter

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<a href="https://www.instagram.com/stevenrinella/?hl=en">Steven Rinella</a> talks with <a href="https://www.instagram.com/akmoosie/?hl=en">Heather Douville</a> and <a href="https://www.instagram.com/jimmyrinella/?hl=en">Jimmy Rinella</a> in Alaska.
Topics discussed: Big sea otters; the proper skinning technique; the importance of a sharp knife; belly contents; and more.&nbsp;
Connect with&nbsp;<a href="https://www.themeateater.com/authors/steven-rinella">Steve</a>&nbsp;and&nbsp;<a href="https://www.youtube.com/@MeatEaterPodcastNetwork">The MeatEater Podcast Network</a>
Steve on&nbsp;<a href="https://www.instagram.com/stevenrinella">Instagram</a>&nbsp;and&nbsp;<a href="https://twitter.com/stevenrinella?lang=en">Twitter</a>
MeatEater on&nbsp;<a href="https://www.instagram.com/meateater">Instagram</a>,&nbsp;<a href="https://www.facebook.com/StevenRinellaMeatEater/">Facebook</a>,&nbsp;<a href="https://twitter.com/MeatEaterTV?ref_src=twsrc%5Egoogle%7Ctwcamp%5Eserp%7Ctwgr%5Eauthor">Twitter</a>, and&nbsp;<a href="https://www.youtube.com/@MeatEaterPodcastNetwork">YouTube</a>

Building on the belief that a deeper understanding of the natural world enriches all of our lives, host Steven Rinella brings an in-depth and relevant look at all outdoor topics including hunting, fishing, nature, conservation, and wild foods. Filled with humor, irreverence, and things that will surprise the hell out of you, each episode welcomes a diverse group of guests who add their own expertise to the vast world of the outdoors. Part of The MeatEater Podcast Network.

The MeatEater Podcast

Ep.  754: How to Skin a Sea Otter

https://api.omny.fm/orgs/e73c998e-6e60-432f-8610-ae210140c5b1/clips/59b8f17a-c5d0-4361-a211-b34401700d25/transcript

Spencer Neuharth hosts MeatEater Trivia with Janis Putelis, Brody Henderson, Randall Williams, Seth Morris, Cory Calkins, Max Barta, and Hanzi Deschermeier.

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Shop Trivia Merch

<a href="https://www.instagram.com/spencerneuharth/?hl=en">Spencer Neuharth</a> hosts MeatEater Trivia with&nbsp;Janis Putelis, Brody Henderson, Randall Williams, Seth Morris, Cory Calkins, Max Barta, and Hanzi Deschermeier.
Connect with MeatEater on&nbsp;<a href="https://www.instagram.com/meateater">Instagram</a>, <a href="https://www.facebook.com/StevenRinellaMeatEater/">Facebook</a>, <a href="https://twitter.com/MeatEaterTV?ref_src=twsrc%5Egoogle%7Ctwcamp%5Eserp%7Ctwgr%5Eauthor">Twitter</a>, <a href="https://www.youtube.com/channel/UCAaa0mleeU128Ad5iM1RFIg">YouTube</a>, and <a href="https://www.youtube.com/@MeatEaterClips">YouTube Clips</a>
Subscribe to <a href="https://www.youtube.com/@MeatEaterPodcastNetwork">MeatEater Podcast Network on YouTube</a>
Shop&nbsp;<a href="https://store.themeateater.com/collections/meateater-trivia/?lang=en_US">Trivia Merch</a>

Ep. 846: Game On, Suckers! MeatEater Trivia CCVII

https://api.omny.fm/orgs/e73c998e-6e60-432f-8610-ae210140c5b1/clips/4d9587da-9c3a-414c-80bc-b409015f79b6/transcript

Steven Rinella talks with Karl Malcolm of the Ruffed Grouse and American Woodcock Society and Brody Henderson.

Topics discussed: Forest health issues; less and less access to good ruffed grouse and woodcock hunting; the story of population decline due to habitat; scaling up conservation work into outcomes; financial woes; technology and glowing woodcock; definitions of birders; and more.                           

Connect with Steve and The MeatEater Podcast Network

Steve on Instagram and Twitter

MeatEater on Instagram, Facebook, Twitter, and YouTube

<a href="https://www.instagram.com/stevenrinella/?hl=en">Steven Rinella</a> talks with <a href="https://www.instagram.com/karl.d.malcolm/">Karl Malcolm</a> of the <a href="https://ruffedgrousesociety.org/">Ruffed Grouse and American Woodcock Society</a> and <a href="https://www.instagram.com/brodyjhenderson/?hl=en">Brody Henderson</a>.
Topics discussed: Forest health issues; less and less access to good ruffed grouse and woodcock hunting; the story of population decline due to habitat; scaling up conservation work into outcomes; financial woes; technology and glowing woodcock; definitions of birders; and more.&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp;
Connect with&nbsp;<a href="https://www.themeateater.com/authors/steven-rinella">Steve</a>&nbsp;and <a href="https://www.youtube.com/@MeatEaterPodcastNetwork">The MeatEater Podcast Network</a>
Steve on&nbsp;<a href="https://www.instagram.com/stevenrinella">Instagram</a>&nbsp;and&nbsp;<a href="https://twitter.com/stevenrinella?lang=en">Twitter</a>
MeatEater on&nbsp;<a href="https://www.instagram.com/meateater">Instagram</a>,&nbsp;<a href="https://www.facebook.com/StevenRinellaMeatEater/">Facebook</a>,&nbsp;<a href="https://twitter.com/MeatEaterTV?ref_src=twsrc%5Egoogle%7Ctwcamp%5Eserp%7Ctwgr%5Eauthor">Twitter</a>, and&nbsp;<a href="https://www.youtube.com/@MeatEaterPodcastNetwork">YouTube</a>

Ep. 845: Can Ruffed Grouse and Woodcock Be Saved?

https://api.omny.fm/orgs/e73c998e-6e60-432f-8610-ae210140c5b1/clips/ab281968-c119-4d85-afc2-b405012c8241/transcript

For what it's worth, it was worth all the while.

Watch the live stream on the MeatEater Podcast Network YouTube channel.

Subscribe to The MeatEater Podcast Network

MeatEater on Instagram, Facebook, Twitter, and YouTube

For what it's worth, it was worth all the while.
Watch the live stream on the <a href="https://www.youtube.com/@MeatEaterPodcastNetwork">MeatEater Podcast Network YouTube channel.</a>
Subscribe to <a href="https://www.youtube.com/@MeatEaterPodcastNetwork">The MeatEater Podcast Network</a>
MeatEater on <a href="https://www.instagram.com/meateater">Instagram</a>, <a href="https://www.facebook.com/StevenRinellaMeatEater/">Facebook</a>, <a href="https://twitter.com/MeatEaterTV?ref_src=twsrc%5Egoogle%7Ctwcamp%5Eserp%7Ctwgr%5Eauthor">Twitter</a>, and&nbsp;<a href="https://www.youtube.com/@MeatEaterPodcastNetwork">YouTube</a>

Ep. 754: How to Skin a Sea Otter

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