Today, Martha is joined by her doppelganger from "Down Under," the magnificent Donna Hay. The two lifestyle connoisseurs talk Martha's favorite recipes from Donna's brand new cookbook "Sunshine, Lemons and Sea Salt: A Celebration of Modern Coastal Home Cooking." Donna also gives a run down of her recent culinary must-haves—from the items she never lets go out of stock in her fridge to the best spot to grab a bite in her home city Sydney, Australia. 

Today, Martha is joined by her doppelganger from "Down Under," the magnificent&nbsp;Donna Hay. The two lifestyle connoisseurs&nbsp;talk Martha's favorite recipes from Donna's brand new&nbsp;cookbook "Sunshine, Lemons and Sea Salt: A Celebration of Modern Coastal Home Cooking." Donna also gives a run down&nbsp;of her recent culinary must-haves&mdash;from the items she never lets&nbsp;go out of stock in her fridge to the best spot to grab a bite in her home city Sydney, Australia.&nbsp;

In my new podcast, I’m sitting down with fascinating people from all walks of life - business icons, entrepreneurs, artisans, old friends and new friends. They all have one thing in common: they inspire and intrigue me. And I think they will inspire and intrigue you!  
Tune in each week for these intimate, in-depth, probing conversations. You’ll learn something new in every episode.

In my new podcast, I’m sitting down with fascinating people from all walks of life - business icons, entrepreneurs, artisans, old friends and new friends. They all have one thing in common: they inspire and intrigue me. And I think they will inspire and intrigue you!   Tune in each week for these intimate, in-depth, probing conversations. You’ll learn something new in every episode.

The Martha Stewart Podcast

She’s done it all. TV, magazines, the web, radio and more. But you’ve never heard Martha Stewart like this: intimate, in-depth, probing interviews with some of the most fascinating people in the world. Some you’ve heard of — some you haven’t. But they all have an important thing in common: they’re at the top of their fields. And they’ve never encountered an interviewer quite like Martha.

She&rsquo;s done it all. TV, magazines, the web, radio and more. But you&rsquo;ve never heard Martha Stewart like this: intimate, in-depth, probing interviews with some of the most&nbsp;fascinating people in the world. Some you&rsquo;ve heard of&nbsp;&mdash; some you haven&rsquo;t. But they all have an important thing in common: they&rsquo;re at the top of their fields. And they&rsquo;ve never encountered an interviewer quite like Martha.

Today, Martha is joined by her doppelganger from "Down Under," the magnificent Donna Hay. The two lifestyle connoisseurs talk Martha's favorite recipes from Donna's brand new cookbook "Sunshine, Lemons and Sea Salt: A Celebration of Modern Coastal Home Cooking." Donna also gives a run down of her recent culinary must-haves—from the items she never lets go out of stock in her fridge to the best spot to grab a bite in her home city Sydney, Australia. 

Two Culinary Icons: Martha Stewart & Donna Hay on Recipes, Style & Coastal Entertaining

https://api.omny.fm/orgs/e73c998e-6e60-432f-8610-ae210140c5b1/clips/d838722b-7990-4ff7-9418-b43401700b6c/transcript