My special guest today is Ian Charles from Aqua Sustainable. A very highly respected and awarded Murry cod Farm on the Murry Darling Basin in the Riverina, NSW. Their mission is to produce great-tasting Murray cod, fully traceable from pond to plate, in a way that’s respectful to the environment, our growers, and community. And I can tell you from experience, they are achieving this very successfully. For more Spicy Steph go here.
This is a Newcastle Podcast Station production.

Jess Koncz - Eatsee
25:55

Bonus Series: Daniel O'Leary - COQUUN
18:20

Bonus Series: Amorelle The Levee Slow Food Earth Markets
25:15