The Last Supper with Steph De SousaThe Last Supper with Steph De Sousa

Danielle Boutros - Buttercreme Lane

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Daniella is the CEO of the hugely successful Buttercréme Lane, a custom cake shop.
Daniella dropped out of high school at 16 due to severe dyslexia and went on to open her
business, learning recipes by ear and watching tutorials online.  She has recently opened
the doors to her kitchen to share her skills so you too can bring your own sweet creations to
life in her workshops. For more Spicy Stef go here.

This is a Newcastle Podcast Station production.  

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The Last Supper with Steph De Sousa

What would your Last Supper be and why? Join Masterchef Steph De Sousa challenges some of Australia’ 
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