GUEST: CHARLES REED - Co-Founder and CEO MyCosure; multiple award winning Product builder, lecturer, speaker, innovator. (INSTUDIO)
MycoSure – The Nature of Food
Animal Free Protein
https://mycosure.co.za/wp-content/uploads/2021/12/Bio_Charles-Reed_Oct_2021_MycoSure.pdf
MycoSure is an innovative African based biomanufacturing company that uses mycelium technology to create natural, bio-based products in response to some of our planet's biggest problem
We are a purpose orientated, bio-technology company on a quest to dramatically improve our food system using the power of mycelium.
Our Products – We create next-generation food ingredients that are delicious, healthy, and climate-friendly.
Our competitive advantage – We combine nature’s super ingredient with our scalable submerged fermentation platform

JSB CONVERSATION – We speak to Lauren Fitchet-Hall about why nearly 30% of South African teens are struggling with mental health, and what parents, schools and communities can do to create safer, more supportive environments for young people
13:48

JSB ECONOMY: Township economy strategist Kabelo Kale unpacks how circular economy thinking, media, and creativity can transform township assets into sustainable local livelihoods.
16:34

JSB WORD DOMINATION: Previews the 2026 Johannesburg Festival of Women Writers, founded by Barbara Masekela and hosted by University of Johannesburg, highlighting its theme of intergenerational wisdom and its celebration of women’s literary voices with a keynote by Petina Gappah at the Joburg Theatre with NOMONDE NDWALAZA
09:56