With the biggest food trend of 2026 being nostalgia, Mary and her experts are looking back at retro foods that deserve a second chance. Plus, how to organize your office/guest room with Erica Wark. 


#Nostalgia



0:00 The Good Stuff Dish

5:57 Mary’s Croque Monsieur

14:45 Office/Guest Room Organization with Erica Wark

With the biggest food trend of 2026 being nostalgia, Mary and her experts are looking back at retro foods that deserve a second chance. Plus, how to organize your office/guest room with Erica Wark.&nbsp;
 #Nostalgia 
0:00 The Good Stuff Dish
5:57 Mary&rsquo;s Croque Monsieur
14:45 Office/Guest Room Organization with Erica Wark

Join Mary Berg each week as The Good Stuff Podcast brings together standout interviews, meaningful conversations, and the most uplifting moments from the show. It’s an easy, feel‑good mix of entertainment and inspiration designed for those who want the best of The Good Stuff wherever they go.

Join Mary Berg each week as The Good Stuff Podcast brings together standout interviews, meaningful conversations, and the most uplifting moments from the show. It&rsquo;s an easy, feel‑good mix of entertainment and inspiration designed for those who want the best of The Good Stuff wherever they go.

The Good Stuff Podcast

Biggest Food Trend of 2026? Nostalgia

This week, we welcome the YAGA cast, including Carrie-Anne Moss, Noah Reid and Clark Backo to discuss their new Crave original mystery series. Plus, Bryan and Sarah Baeumler stop by to discuss their biggest reno yet!

#YAGA #NoahReid #CarrieAnneMoss #ClarkBacko

0:00 YAGA cast interview
4:33 Bryan and Sarah Baeumler Interview
11:53 2 Things To Do Today author,  Ben Gustafson
17:21 Vacation Maxxing with Winston Sih

This week, we welcome the YAGA cast, including Carrie-Anne Moss, Noah Reid and Clark Backo to discuss their new Crave original mystery series. Plus, Bryan and Sarah Baeumler stop by to discuss their biggest reno yet! #YAGA #NoahReid #CarrieAnneMoss #ClarkBacko 0:00 YAGA cast interview 4:33&nbsp;Bryan and Sarah Baeumler Interview 11:53 2 Things To Do Today author,&nbsp;&nbsp;Ben Gustafson 17:21&nbsp;Vacation Maxxing with Winston Sih

YAGA cast on what drew them to this freaky show

It's Canadian Thanksgiving so we're debating hot topics and answering dilemmas all about this festive fall holiday. 

0:00 Thanksgiving Etiquette Debate
6:49 Thanksgiving Dilemmas
12:31 Shahir's Thanksgiving Dinner Advice
18:16 'Snooki: The Paranormal Rookie'
23:42 'Law & Order Toronto: Criminal Intent'

#Thanksgiving 

It's Canadian Thanksgiving so we're debating hot topics and answering dilemmas all about this festive fall holiday.&nbsp; 0:00 Thanksgiving Etiquette Debate 6:49 Thanksgiving Dilemmas 12:31 Shahir's Thanksgiving Dinner Advice 18:16 'Snooki: The Paranormal Rookie' 23:42 'Law &amp; Order Toronto: Criminal Intent' #Thanksgiving&nbsp;

Thanksgiving Dos and Don'ts & Interview w/ 'Snooki: The Paranormal Rookie'

Mary and her experts are taste testing viral food combinations that are said to taste like other foods. Plus, Canadian Entrepreneur Mandy Rennehan has us rethinking our renovations.

#Food #FoodTrends

0:00 The Good Stuff Dish
6:03 Mandy Rennehan Interview
10:58 Phyllis Webstad's new memoir, 'We Are Still Here'

Mary and her experts are taste testing viral food combinations that are said to taste like other foods. Plus, Canadian Entrepreneur Mandy Rennehan has us rethinking our renovations. #Food #FoodTrends 0:00 The Good Stuff Dish 6:03 Mandy Rennehan Interview 10:58 Phyllis Webstad's new memoir, 'We Are Still Here'

Biggest Food Trend of 2026? Nostalgia

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