Food production is deeply affected by extreme weather events and the pandemic exposed weak links along the chain from farm to table. Climate impacts are here to stay so how will smallholder farmers adapt? Will technology and innovation help? How will changing consumer consumption patterns affect farmers? Jaime Ho speaks to Duke Hipp of CropLife Asia a Singapore-based NGO.

 

Food production is deeply affected by extreme weather events and the pandemic exposed weak links along the chain from farm to table. Climate impacts are here to stay so how will smallholder farmers adapt? Will technology and innovation help? How will changing consumer consumption patterns affect farmers? Jaime Ho speaks to Duke Hipp of CropLife Asia a Singapore-based NGO.
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Hosts Jack Board and Liling Tan bring years of expertise covering climate change and sustainability to this weekly podcast. A one-stop shop for news, views and interviews.

Hosts Jack Board and Liling Tan bring years of expertise covering climate change and sustainability to this weekly podcast. A one-stop shop for news, views and interviews.

Climate Conversations

How extreme weather affects the food you eat and the people who grow it |EP 67

https://api.omny.fm/orgs/7740012e-e1bd-4f85-81c4-a7f50047134a/clips/1552d5c1-c80b-4d24-9930-ae4d005ed444/transcript

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