It’s days to Deepavali, when Hindus across the world will be celebrating the auspicious festival of lights known as Deepavali. Today we have someone who has become a household name, especially with Indian cuisine. Indian cuisine specialist chef, Shiela Somers is in studio to share her famous chana magaj and banana puri recipes with us.

<p>It’s days to Deepavali, when Hindus across the world will be celebrating the auspicious festival of lights known as Deepavali. Today we have someone who has become a household name, especially with Indian cuisine. Indian cuisine specialist chef, Shiela Somers is in studio to share her famous chana magaj and banana puri recipes with us.</p>

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