It's estimated that each Malaysian consumes about 56.5 kg seafood per year - and that number rises annually. Driven by our insatiable demand for seafood, Malaysia’s fishery resources have been over-exploited and almost 90% of Malaysia’s bottom-dwelling fish stock in some fishing areas has declined due to unsustainable fishing practices, pushing fishery resources to the verge of collapse and damaging the environment in the process. We speak to Victor Charlie Andin from WWF-Malaysia, to discuss the role we all should play to conserve our marine resources for future generations.

<p>It's estimated that each Malaysian consumes about 56.5 kg seafood per year - and that number rises annually. Driven by our insatiable demand for seafood, Malaysia&rsquo;s fishery resources have been over-exploited and almost 90% of Malaysia&rsquo;s bottom-dwelling fish stock in some fishing areas has declined due to unsustainable fishing practices, pushing fishery resources to the verge of collapse and damaging the environment in the process. We speak to Victor Charlie Andin from WWF-Malaysia, to discuss the role we all should play to conserve our marine resources for future generations.</p>

Wander and be enlightened by the endlessly fascinating inner universe that is the human body. We speak with experts, Nobel laureates, cancer survivors and healthcare workers who share their unique perspectives on wellness and living and the latest medical research.

Health & Living

The Bigger Picture relishes its role as the heart and soul of the station. Tina Carmillia, Tee Shiao Eek, Sharmilla Ganesan, Lim Soon Heng and Juliet Jacobs delve into the human condition to find out what makes us tick. They speak with artists, environmentalists, medical experts, policy-makers and all manner of interesting people about the issues close to us, from education to refugee rights. Eclectic, energetic and a little eccentric, The Bigger Picture team brings you the latest thinking and research on that most fascinating subject: people.

Advertisement