I like to make the fastest hummus on earth, and it’s really good. Have a jar of your favorite store-bought sauce ready. I like Indian. Rinse a couple of cans of chickpeas, throw them into a food processor with your jarred sauce and mix it up until it’s the way you like it, smooth or a little chunky. Be sure to taste it to add more of something, like salt, spice, or lime juice. Instant hummus — delicious, custom-made and quite a bargain.

Photo: Pixabay.com

The post Fastest & Easiest Homemade Hummus appeared first on Faith Middleton's Food Schmooze.

I like to make the fastest hummus on earth, and it&#8217;s really good. Have a jar of your favorite store-bought sauce ready. I like Indian. Rinse a couple of cans of chickpeas, throw them into a food processor with your jarred sauce and mix it up until it&#8217;s the way you like it, smooth or a little chunky. Be sure to taste it to add more of something, like salt, spice, or lime juice. Instant hummus — delicious, custom-made and quite a bargain.
Photo: Pixabay.com
The post <a rel="nofollow" href="https://foodschmooze.org/podcast/fastest-easiest-homemade-hummus/">Fastest &#038; Easiest Homemade Hummus</a> appeared first on <a rel="nofollow" href="https://foodschmooze.org">Faith Middleton&#039;s Food Schmooze</a>.

Each weekday at 3:00 pm on WNPR radio, Faith serves up a tasty "60-Second Food Schmooze" with hot tips, recommendations, recipes and more.

The 60-Second Food Schmooze

I like to make the fastest hummus on earth, and it’s really good. Have a jar of your favorite store-bought sauce ready. I like Indian. Rinse a couple of cans of chickpeas, throw them into a food processor with your jarred sauce and mix it up until it’s...

Advertisement