Give me something I can whip together fast that tastes great, and I’m a happy camper. Try my 4-Ingredient Avocado Dip. Fry up a couple of strips of bacon until crisp; set them aside. In the bacon grease, toss in 3 or 4 chopped scallions and a little salt. When they’re brown on the edges, put them in a bowl with a whole chopped avocado and 3/4 cup of plain yogurt. Mash and stir it up with a spoon, keeping it a little chunky. Chop the bacon and sprinkle it on top. This dip is great with tortilla chips or veggies. It’s even good on top of salmon.

Photo: Pixabay.com

The post Easy 4-Ingredient Avocado Dip appeared first on Faith Middleton's Food Schmooze.

Give me something I can whip together fast that tastes great, and I&#8217;m a happy camper. Try my 4-Ingredient Avocado Dip. Fry up a couple of strips of bacon until crisp; set them aside. In the bacon grease, toss in 3 or 4 chopped scallions and a little salt. When they&#8217;re brown on the edges, put them in a bowl with a whole chopped avocado and 3/4 cup of plain yogurt. Mash and stir it up with a spoon, keeping it a little chunky. Chop the bacon and sprinkle it on top. This dip is great with tortilla chips or veggies. It&#8217;s even good on top of salmon.
Photo: Pixabay.com
The post <a rel="nofollow" href="https://foodschmooze.org/podcast/easy-4-ingredient-avocado-dip/">Easy 4-Ingredient Avocado Dip</a> appeared first on <a rel="nofollow" href="https://foodschmooze.org">Faith Middleton&#039;s Food Schmooze</a>.

Each weekday at 3:00 pm on WNPR radio, Faith serves up a tasty "60-Second Food Schmooze" with hot tips, recommendations, recipes and more.

The 60-Second Food Schmooze

This 4-ingredient dip is a cinch to make—and yes, one of those four ingredients IS bacon.

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