Here’s the best grownup and kid dessert on the planet…chocolate-filled biscuit dough roll-ups. Unwrap a package of refrigerated Crescent rolls. Smear every triangle with chocolate sauce and sprinkle on crumbled salty pretzel sticks. Roll ‘em up and bake according to package directions. So fun and so good.

The post Crescent Roll Chocolate Pretzel Bites appeared first on Faith Middleton's Food Schmooze.

<p>Here’s the best grownup and kid dessert on the planet&#8230;chocolate-filled biscuit dough roll-ups. Unwrap a package of refrigerated Crescent rolls. Smear every triangle with chocolate sauce and sprinkle on crumbled salty pretzel sticks. Roll ‘em up and bake according to package directions. So fun and so good.</p>
<p>The post <a rel="nofollow" href="https://foodschmooze.org/podcast/crescent-roll-chocolate-pretzel-bites/">Crescent Roll Chocolate Pretzel Bites</a> appeared first on <a rel="nofollow" href="https://foodschmooze.org">Faith Middleton&#039;s Food Schmooze</a>.</p>

Each weekday at 3:00 pm on WNPR radio, Faith serves up a tasty "60-Second Food Schmooze" with hot tips, recommendations, recipes and more.

The 60-Second Food Schmooze

Faith's been on a Crescent Roll kick lately! Here’s the best grownup and kid dessert on the planet...chocolate-filled biscuit dough roll-ups.

Advertisement