Here’s how to make broccoli irresistible. Steam or grill it, then mix it with grated lemon zest, a handful of toasted pine nuts, olive oil and a handful of freshly grated Parmesan. That’s zest, pine nuts, olive oil and Parmesan mixed with cooked broccoli. Sit back and watch it disappear.

Photo: Pixabay.com

The post Broccoli with Pine Nuts, Lemon Zest & Parmesan appeared first on Faith Middleton's Food Schmooze.

Here&#8217;s how to make broccoli irresistible. Steam or grill it, then mix it with grated lemon zest, a handful of toasted pine nuts, olive oil and a handful of freshly grated Parmesan. That&#8217;s zest, pine nuts, olive oil and Parmesan mixed with cooked broccoli. Sit back and watch it disappear.
Photo: Pixabay.com
The post <a rel="nofollow" href="https://foodschmooze.org/podcast/broccoli-pine-nuts-lemon-zest-parmesan/">Broccoli with Pine Nuts, Lemon Zest &#038; Parmesan</a> appeared first on <a rel="nofollow" href="https://foodschmooze.org">Faith Middleton&#039;s Food Schmooze</a>.

Each weekday at 3:00 pm on WNPR radio, Faith serves up a tasty "60-Second Food Schmooze" with hot tips, recommendations, recipes and more.

The 60-Second Food Schmooze

Here’s how to make broccoli irresistible. Steam or grill it, then mix it with grated lemon zest, a handful of toasted pine nuts, olive oil and a handful of freshly grated Parmesan. That’s zest, pine nuts, olive oil and Parmesan mixed with cooked brocco...

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