Ted Sarandos may be the co-C.E.O. of Netflix, but that doesn’t mean he skimps on reading—especially not when Robert Caro or Walter Isaacson’s names are on the cover. On this week’s bonus episode of Table for Two, the streaming tycoon joins host Bruce Bozzi and discusses the movie that most influenced him, his pet peeve, and the best advice he’s ever received.

Ted Sarandos may be the co-C.E.O. of Netflix, but that doesn’t mean he skimps on reading—especially not when Robert Caro or Walter Isaacson’s names are on the cover. On this week’s bonus episode of Table for Two, the streaming tycoon joins host Bruce Bozzi and discusses the movie that most influenced him, his pet peeve, and the best advice he’s ever received.

For decades, Bruce Bozzi worked at the highest end of the service industry, managing his family’s storied restaurant, The Palm. And if he learned one thing, it’s that the best parties always end up in the kitchen. Table for Two is based on that premise, and on the friendships Bruce has forged along the way with some of the most well-known people in Hollywood, media, and beyond. Over the romance of a meal at one of his favorite restaurants, Bruce interviews a special guest and seeks to untangle the intricate web of power and fame. Tune in for Table for Two—like all the best dinner parties, it’s intimate, a bit conspiratorial, and a whole lot of fun.

For decades, Bruce Bozzi worked at the highest end of the service industry, managing his family’s storied restaurant, The Palm. And if he learned one thing, it’s that the best parties always end up in the kitchen. Table for Two is based on that premise, and on the friendships Bruce has forged along the way with some of the most well-known people in Hollywood, media, and beyond. Over the romance of a meal at one of his favorite restaurants, Bruce interviews a special guest and seeks to untangle the intricate web of power and fame. Tune in for Table for Two—like all the best dinner parties, it’s intimate, a bit conspiratorial, and a whole lot of fun.

Table for Two

For decades, Bruce Bozzi worked at the highest end of the service industry, managing his family’s storied restaurant, The Palm. And if he learned one thing, it’s that the best parties always end up in the kitchen. Table for Two is based on that premise, and on the friendships Bruce has forged along the way with some of the most well-known people in Hollywood, media, and beyond. Over the romance of a meal at one of his favorite restaurants, Bruce interviews a special guest and seeks to untangle the intricate web of power and fame. Tune in for Table for Two, presented by iHeartMedia and Air Mail. Like all the best dinner parties, it’s intimate, a bit conspiratorial, and a whole lot of fun.

For decades, Bruce Bozzi worked at the highest end of the service industry, managing his family’s storied restaurant, The Palm. And if he learned one thing, it’s that the best parties always end up in the kitchen. Table for Two is based on that premise, and on the friendships Bruce has forged along the way with some of the most well-known people in Hollywood, media, and beyond. Over the romance of a meal at one of his favorite restaurants, Bruce interviews a special guest and seeks to untangle the intricate web of power and fame. Tune in for Table for Two, presented by iHeartMedia and Air Mail. Like all the best dinner parties, it’s intimate, a bit conspiratorial, and a whole lot of fun.

Ted Sarandos Lightning Round

https://api.omny.fm/orgs/e73c998e-6e60-432f-8610-ae210140c5b1/clips/68abf66c-84b6-4dd9-ac4b-b23b01085be5/transcript

When asked to name his favorite movie, André Balazs likens the question to trying to pick his favorite hotel—a problem that the owner of the Chateau Marmont and Chiltern Firehouse (among other properties) might know a thing or two about. On this week’s bonus episode of "Table for Two," the businessman and hotelier joins host Bruce Bozzi to discuss the first thing he notices in a woman, whether he prefers New York or Los Angeles, and the best piece of advice he’s received.

When asked to name his favorite movie, Andr&eacute; Balazs likens the question to trying to pick his favorite hotel&mdash;a problem that the owner of the Chateau Marmont and Chiltern Firehouse (among other properties) might know a thing or two about. On this week&rsquo;s bonus episode of "Table for Two," the businessman and hotelier joins host Bruce Bozzi to discuss the first thing he notices in a woman, whether he prefers New York or Los Angeles, and the best piece of advice he&rsquo;s received.

André Balazs Lightning Round

https://api.omny.fm/orgs/e73c998e-6e60-432f-8610-ae210140c5b1/clips/244d437c-e5b6-4468-8be0-b24900fa7485/transcript

Long before Ted Sarandos’s company turned “binge watching” into a national pastime, the co-C.E.O. of Netflix stayed up long past his bedtime in order to catch The Jack Benny Program and I Love Lucy, developing a passion for film and television that has guided him ever since. After spending his early career rising through the ranks of the video distribution industry, Sarandos’s acumen caught the attention of Netflix founder Reed Hastings, who pitched Sarandos on his company: what if renting movies and television shows could be done from the couch? Over the following decades, Netflix evolved into the streaming service we know today. And all the while, Sarandos’s keen eye for potential smash-hits such as House of Cards continues to help deliver unforgettable plotlines to homes around the world. On this week’s episode of Table for Two, Sarandos joins host Bruce Bozzi to discuss his early life in Arizona, meeting his wife, Nicole Avant, and the process of writing the prologue to a new edition of her book, Think You’ll Be Happy.

Long before Ted Sarandos&rsquo;s company turned &ldquo;binge watching&rdquo; into a national pastime, the co-C.E.O. of Netflix stayed up long past his bedtime in order to catch The Jack Benny Program and I Love Lucy, developing a passion for film and television that has guided him ever since. After spending his early career rising through the ranks of the video distribution industry, Sarandos&rsquo;s acumen caught the attention of Netflix founder Reed Hastings, who pitched Sarandos on his company: what if renting movies and television shows could be done from the couch? Over the following decades, Netflix evolved into the streaming service we know today. And all the while, Sarandos&rsquo;s keen eye for potential smash-hits such as House of Cards continues to help deliver unforgettable plotlines to homes around the world. On this week&rsquo;s episode of Table for Two, Sarandos joins host Bruce Bozzi to discuss his early life in Arizona, meeting his wife, Nicole Avant, and the process of writing the prologue to a new edition of her book, Think You&rsquo;ll Be Happy.

Ted Sarandos

https://api.omny.fm/orgs/e73c998e-6e60-432f-8610-ae210140c5b1/clips/73e9a68a-a417-409b-8c2b-b24200034f6f/transcript

Although her father was director Roberto Rossellini and her mother was actress Ingrid Bergman, Isabella Rossellini had little desire to work in the film industry when she arrived in New York City at 19 years old. She was sure that fashion was her calling—and by her late 20s, a few years after studying costume design at Manhattan’s Finch College, she was appearing as a model in magazines such as Vogue and Interview. Not long after, Rossellini decided to join the family business: she was cast in her first American film in the early 1980s, before starring in David Lynch’s haunting 1986 thriller, "Blue Velvet." Over the last few decades, Rossellini has only further demonstrated the breadth of her talent, working as a producer and director while still modeling and acting, most recently in the papal drama "Conclave," in which she co-stars alongside Ralph Fiennes, Stanley Tucci, and John Lithgow. On this week’s episode of "Table for Two," the actress joins host Bruce Bozzi to discuss her relationship to her parents’ work, how her style has changed with age, and why she went back to school in her mid-50s.

Although her father was director Roberto Rossellini and her mother was actress Ingrid Bergman, Isabella Rossellini had little desire to work in the film industry when she arrived in New York City at 19 years old. She was sure that fashion was her calling—and by her late 20s, a few years after studying costume design at Manhattan’s Finch College, she was appearing as a model in magazines such as Vogue and Interview. Not long after, Rossellini decided to join the family business: she was cast in her first American film in the early 1980s, before starring in David Lynch’s haunting 1986 thriller, "Blue Velvet." Over the last few decades, Rossellini has only further demonstrated the breadth of her talent, working as a producer and director while still modeling and acting, most recently in the papal drama "Conclave," in which she co-stars alongside Ralph Fiennes, Stanley Tucci, and John Lithgow. On this week’s episode of "Table for Two," the actress joins host Bruce Bozzi to discuss her relationship to her parents’ work, how her style has changed with age, and why she went back to school in her mid-50s.

Isabella Rossellini

https://api.omny.fm/orgs/e73c998e-6e60-432f-8610-ae210140c5b1/clips/04ba3a5d-0637-4f8b-aafd-b23400765a2a/transcript

Ted Sarandos Lightning Round

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