Since gluten is found in rye, wheat and barley grains, it's a near-ubiquitous part of many diets. So why do some people avoid this common protein? Tune in as Josh and Chuck break down the concerns surrounding gluten.

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<p>Since gluten is found in rye, wheat and barley grains, it's a near-ubiquitous part of many diets. So why do some people avoid this common protein? Tune in as Josh and Chuck break down the concerns surrounding gluten.</p><p> </p> Learn more about your ad-choices at <a href="https://www.iheartpodcastnetwork.com">https://www.iheartpodcastnetwork.com</a>

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Stuff You Should Know

Since gluten is found in rye, wheat and barley grains, it's a near-ubiquitous part of many diets. So why do some people avoid this common protein? Tune in as Josh and Chuck break down the concerns surrounding gluten.

Should you not eat gluten?

https://api.omny.fm/orgs/e73c998e-6e60-432f-8610-ae210140c5b1/clips/8dc19407-2afa-4ef2-8c09-ae2800b2a7d1/transcript

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