U.S. Farm Report is moving across the Midwest, from our TV studios in South Bend to a new studio in Farm Journal headquarters near Kansas City. Host Tyne Morgan and production director Mike Byers tell the stories behind the move. Meanwhile, AgDay national reporter Betsy Jibben returned to Nebraska and Iowa this week where some planting has started amid the lingering damage from heavy spring flooding.

U.S. Farm Report is moving across the Midwest, from our TV studios in South Bend to a new studio in Farm Journal headquarters near Kansas City. Host Tyne Morgan and production director Mike Byers tell the stories behind the move. Meanwhile, AgDay national reporter Betsy Jibben returned to Nebraska and Iowa this week where some planting has started amid the lingering damage from heavy spring flooding.

It's the stuff we don't talk about on air, the stories behind covering the news for Farm Journal, AgWeb, AgDay Television, U.S. Farm Report and AgriTalk Radio. Our editors talk about what has gone into the news of the week and share details and bloopers that didn't make it on television, on radio, in the magazines or on our websites. Take a fun look behind the curtain with the Stuff We Don't Talk About on Air.

Stuff We Don't Talk About On Air Podcast

Stuff We Don't Talk About On Air

The Big Move

It's been a big week for meat alternatives with a massive IPO for Beyond Meat and the introduction of Impossible Burgers at the Burger King chain. But traditional animal protein is going strong as well with McDonald's getting big earnings from going all-in on bacon and Hardee's launching a new "veggie free" promotion. Drovers editor Greg Henderson joins AgDay's Clinton Griffiths and Farm Journal's John Herath to talk all things meat, fake meat, veggie protein and more. So, can you get bacon on an Impossible Burger?

It's been a big week for meat alternatives with a massive IPO for Beyond Meat and the introduction of Impossible Burgers at the Burger King chain. But traditional animal protein is going strong as well with McDonald's getting big earnings from going all-in on bacon and Hardee's launching a new "veggie free" promotion. Drovers editor Greg Henderson joins AgDay's Clinton Griffiths and Farm Journal's John Herath to talk all things meat, fake meat, veggie protein and more. So, can you get bacon on an Impossible Burger?

Everything Is Better With Bacon (Even Veggie Burgers)

What do Game of Thrones, African Swine Fever and a bomb cyclone have in common? Not much, but we talk about them all anyhow in this week's Stuff We Don't Talk About On Air Podcast. The panel this week includes Farm Journal livestock group content director Portia Stewart; editor of Farm Journal's PORK, Jennifer Shike: AgDay's Clinton Griffiths and Farm Journal news director John Herath.

What do Game of Thrones, African Swine Fever and a bomb cyclone have in common? Not much, but we talk about them all anyhow in this week's Stuff We Don't Talk About On Air Podcast. The panel this week includes Farm Journal livestock group content director Portia Stewart; editor of Farm Journal's PORK, Jennifer Shike: AgDay's Clinton Griffiths and Farm Journal news director John Herath.

Winter is Coming...Again...And Again

This week, AgriTalk hosts Chip Flory and Davis Michaelsen talk with Farm Journal's MILK editor Mike Opperman about if "vegan cheese" should be called "cheese." They also discuss dairy alternatives and pushback Opperman has received on some articles.

This week, AgriTalk hosts Chip Flory and Davis Michaelsen talk with Farm Journal's MILK editor Mike Opperman about if "vegan cheese" should be called "cheese." They also discuss dairy alternatives and pushback Opperman has received on some articles.

The Big Move

Stuff We Don't Talk About On Air

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