In 1963, Julia Child made an omelet on Boston public television and changed culinary history forever. Dive into the story of how television cooking gave rise to celebrity chefs who brought a new generation of cooking women into our homes for better -- or burnt.

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In 1963, Julia Child made an omelet on Boston public television and changed culinary history forever. Dive into the story of how television cooking gave rise to celebrity chefs who brought a new generation of cooking women into our homes for better -- or burnt. Learn more about your ad-choices at <a href="https://www.iheartpodcastnetwork.com">https://www.iheartpodcastnetwork.com</a>

Through an intersectional feminist perspective, hosts Anney and Samantha dive into science, history, and culture to make sense of the everyday and unpack the stories that brought us to where we are today. This podcast aims to better understand the challenges facing women and marginalized folks all over the world and highlights the tools we can use to tackle them head on.

Through an intersectional feminist perspective, hosts Anney and Samantha dive into science, history, and culture to make sense of the everyday and unpack the stories that brought us to where we are today. This podcast aims to better understand the challenges facing women and marginalized folks all over the world and highlights the tools we can use to tackle them head on.

Stuff Mom Never Told You

In 1963, Julia Child made an omelet on Boston public television and changed culinary history forever. Dive into the story of how television cooking gave rise to celebrity chefs who brought a new generation of cooking women into our homes for better -- or burnt.

SMNTY Classics: Cooking Shows

https://api.omny.fm/orgs/e73c998e-6e60-432f-8610-ae210140c5b1/clips/59fd5e7b-4b8e-4ab6-8abc-ae4c008b67cf/transcript

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