Join Lucy Allon for an inspiring conversation with Nick Cozens, Head of Beverage at NON—a pioneering Australian brand redefining the alcohol-free drinks category. Nick shares the mission driving NON's unique, zero-alcohol alternatives to wine, the creative journey behind their globally acclaimed range, collaborations with top chefs like Matt Stone, and NON’s rapid international growth. Together, they explore how NON is setting new standards in the drinks industry, challenging the status quo, and shaping the future of beverage innovation.

Find out more about NON: https://www.non.world

Follow them: @non.world

Find NON stockists HERE

SPECIAL OFFER: The team at NON are offering our Straight To The Source community an exclusive 20% off your next online order with this special code: STTS20

T&Cs: 20% off the entire order, applies to one-time purchases. No minimum purchase requirement, one use per customer. Can’t combine with other discounts. Valid until 31 Jan 2025.

Follow Straight To The Source on:

IG: @straight_to_the_source

FB: @StraightToTheSource 

TW: _straight_to_source

LI: Straight To The Source

YT: Straight To The Source

Find out more about Straight To The Source:

Read about your hosts Tawnya Bahr and Lucy Allon here

Join the Straight To The Source community here

Learn more about Straight To The Source here

#sttspodcast #straighttothesource #knowyoursource #podcast

#interview #Innovation #NonAlcoholic #NON

Join Lucy Allon for an inspiring conversation with Nick Cozens, Head of Beverage at NON—a pioneering Australian brand redefining the alcohol-free drinks category. Nick shares the mission driving NON's unique, zero-alcohol alternatives to wine, the creative journey behind their globally acclaimed range, collaborations with top chefs like Matt Stone, and NON’s rapid international growth. Together, they explore how NON is setting new standards in the drinks industry, challenging the status quo, and shaping the future of beverage innovation.
Find out more about NON: <a href="https://www.non.world/">https://www.non.world</a>
Follow them: <a href="https://www.instagram.com/non.world/">@non.world</a>
Find NON stockists <a href="https://www.non.world/pages/store-locator?srsltid=AfmBOooM9iHn-ZhT4hOwCN_u3rRzLPTrK5-GllGz2rDFOHnDebbMY8OZ">HERE</a>
SPECIAL OFFER: The team at NON are offering our Straight To The Source community an exclusive 20% off your next online order with this special code: STTS20
T&amp;Cs: 20% off the entire order, applies to one-time purchases. No minimum purchase requirement, one use per customer. Can’t combine with other discounts. Valid until 31 Jan 2025.
Follow Straight To The Source on:
IG: <a href="https://www.instagram.com/straight_to_the_source/">@straight_to_the_source</a> 
FB: <a href="https://www.facebook.com/straighttothesourcefoodtours/">@StraightToTheSource </a>
TW: <a href="https://twitter.com/to_the_source?lang=en">_straight_to_source</a> 
LI: <a href="https://au.linkedin.com/company/straight-to-the-source">Straight To The Source</a> 
YT: <a href="https://www.youtube.com/channel/UCXtB8Q0TYwpstaIObb_1zGQ">Straight To The Source</a>
Find out more about Straight To The Source:
Read about your hosts Tawnya Bahr and Lucy Allon <a href="https://straighttothesource.com.au/about">here</a> 
Join the Straight To The Source community <a href="https://straighttothesource.com.au/community">here</a> 
Learn more about Straight To The Source <a href="https://straighttothesource.com.au/">here</a>
#sttspodcast #straighttothesource #knowyoursource #podcast
#interview #Innovation #NonAlcoholic #NON

Welcome to Food, Views and Big Ideas where food and hospitality experts Tawnya Bahr and Lucy Allon go behind-the-scenes to have candid conversations with Australia’s most dynamic food, hospitality and agribusiness leaders, entrepreneurs and innovators. 

Follow, comment, and hit that bell for more episodes of Straight To The Source on Apple Podcasts, Spotify or YouTube.

To stay up to date follow Straight to the Source on Instagram, Facebook, Twitter and LinkedIn.

Welcome to Food, Views and Big Ideas where food and hospitality experts Tawnya Bahr and Lucy Allon go behind-the-scenes to have candid conversations with Australia’s most dynamic food, hospitality and agribusiness leaders, entrepreneurs and innovators. 
Follow, comment, and hit that bell for more episodes of Straight To The Source on <a href="https://podcasts.apple.com/au/podcast/straight-to-the-source/id1610058270">Apple Podcasts</a>, <a href="https://open.spotify.com/show/1FwFeGJI0wp15O9KiDn28c?si=20a9b788479446c7">Spotify</a> or <a href="https://www.youtube.com/@straighttothesource7730">YouTube</a>.
To stay up to date follow Straight to the Source on <a href="https://www.instagram.com/straight.to.the.source/?hl=en">Instagram</a>, <a href="https://www.facebook.com/straighttothesourcefoodtours">Facebook</a>, <a href="https://twitter.com/to_the_source">Twitter</a> and <a href="https://www.linkedin.com/company/straight-to-the-source/">LinkedIn</a>.

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