Straight Talk with Mark BourisKate Reid built her career as an aerodynamicist at Williams Formula 1, before stepping out into the world of pastry making.
In this episode, she opens about obsession, burnout, mental illness, and finding a new purpose, realising that her dream job wasn’t the dream life. She talks about rebuilding her life through baking and creating Lune Crossainterie, applying the same engineering mindset to mastering the croissant.
Purchase Kate’s new book here: https://www.simonandschuster.com.au/books/Destination-Moon/Kate-Reid/9781761632464
Join my exclusive Mentored+ community: https://mentored.com.au/become-a-member/
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Straight Talk with Mark Bouris
Too often, we avoid real conversations. Entrepreneur Mark Bouris sits down and gets to know people, …Social links
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