West Michigan chef Abra Berens is publishing a series of cookbooks drilling down on seasonal best. A former farmer  and veteran of Zingerman’s Deli kitchen and the cafe at Chicago’s celebrated Local Foods grocery…she’s got chops fancy enough for the company, as well as crowd pleasers that will work on a weeknight. 

GUEST:

Abra Berens, author of multiple cookbooks, including "Pulp"

West Michigan chef Abra Berens is publishing a series of cookbooks drilling down on seasonal best. A former farmer  and veteran of Zingerman’s Deli kitchen and the cafe at Chicago’s celebrated Local Foods grocery…she’s got chops fancy enough for the company, as well as crowd pleasers that will work on a weeknight. 
GUEST:
Abra Berens, author of multiple cookbooks, including "Pulp"

Conversations that matter to Michigan. Each weekday, host April Baer will bring you stories from people across the state—from policymakers in Lansing, to entrepreneurs in Detroit, to artists in Grand Rapids.

To access full episodes and individual story segments, please visit michiganpublic.org.

If you like what you hear on the pod, consider supporting our work: michiganradio.org/podfund

Conversations that matter to Michigan. Each weekday, host April Baer will bring you stories from people across the state—from policymakers in Lansing, to entrepreneurs in Detroit, to artists in Grand Rapids.
To access full episodes and individual story segments, please visit <a href="https://www.michiganradio.org/stateside">michiganpublic.org</a>.
If you like what you hear on the pod, consider <a href="http://michiganpublic.org/podfund">supporting our work</a>: michiganradio.org/podfund

Stateside

Conversations that matter to Michigan. Each weekday, host April Baer will bring you stories from people across the state—from policymakers in Lansing, to entrepreneurs in Detroit, to artists in Grand Rapids.

To access full episodes and individual story segments, please visit michiganpublic.org.

If you like what you hear on the pod, consider supporting our work: michiganradio.org/podfund

Conversations that matter to Michigan. Each weekday, host April Baer will bring you stories from people across the state—from policymakers in Lansing, to entrepreneurs in Detroit, to artists in Grand Rapids.
To access full episodes and individual story segments, please visit <a href="https://www.michiganradio.org/programs/stateside">michiganpublic.org</a>.
If you like what you hear on the pod, consider <a href="https://bit.ly/3RJN5Ul">supporting our work</a>: michiganradio.org/podfund

Cooking With Michigan's Fruit Harvest

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In the mid-1960s, Michigan State University fielded the first fully racially integrated football team. And they were really good. Those teams forever changed college football. And there efforts are documented in radio special "Teams of the Century" by producers Elizabeth Meister and Dan Collison with Long Haul Productions. Thanks to them for sharing their work on Stateside.

In the mid-1960s, Michigan State University fielded the first fully racially integrated football team. And they were really good. Those teams forever changed college football. And there efforts are documented in radio special "Teams of the Century" by producers Elizabeth Meister and Dan Collison with Long Haul Productions. Thanks to them for sharing their work on Stateside.

How MSU Desegregated College Football

Michigan Public's newsroom launched a new web series this week called "Voter Voices" that hears from a diverse collection of Michiganders about what concerns them as they head into the voting booth this fall.

GUEST:
Jodi Westrick, director of digital audiences, Michigan Public
Briana Rice, Detroit bureau reporter, Michigan Public

Michigan Public's newsroom launched a new web series this week called "Voter Voices" that hears from a diverse collection of Michiganders about what concerns them as they head into the voting booth this fall.
GUEST:
<ul>
<li>Jodi Westrick, director of digital audiences, Michigan Public</li>
<li>Briana Rice, Detroit bureau reporter, Michigan Public</li>
</ul>

Listening to the "Voter Voices" of Michigan

A professor at Eastern Michigan University compiled stories of women in journalism who covered COVID, collecting oral histories of how the pandemic affected their work and lives. 

GUEST:
You Li, Assoc Professor of Journalism, EMU

A professor at Eastern Michigan University compiled stories of women in journalism who covered COVID, collecting oral histories of how the pandemic affected their work and lives. 
GUEST:
<ul>
<li>You Li, Assoc Professor of Journalism, EMU</li>
</ul>

Cooking With Michigan's Fruit Harvest

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