There are thousands of restaurants all over Puget Sound, and each of these restaurants serve different dishes. So how do you know which ones to pick? Well, The Seattle Times food team tried over 1500 dishes in the past year, so you don’t have to.

In this episode, Tan talks with Times food writers Jackie Varriano and Bethany Jean Clement about the best dishes they ate last year.

Read more about their favorite dishes here.

Seattle Eats is a production of The Seattle Times and KUOW. You can support Seattle Eats by investing in the local newsrooms and the specialized beats that make this sort of storytelling possible:
Become a member today at kuow.org/donate/seattleeatsnotes
Subscribe today at seattletimes.com

Recommendations in this episode:
Gold Coast Ghal Kitchen, First Hill
Tivoli, Fremont
Tacos Extranjeros, Ballard
Birrieria Grumpy’s, Tukwila
Paju, South Lake Union
Jeff’s Texas Style BBQ, Marysville

There are thousands of restaurants all over Puget Sound, and each of these restaurants serve different dishes. So how do you know which ones to pick? Well, The Seattle Times food team tried over 1500 dishes in the past year, so you don&rsquo;t have to.
In this episode, Tan talks with Times food writers Jackie Varriano and Bethany Jean Clement about the best dishes they ate last year.
Read more about their favorite dishes <a href="https://www.seattletimes.com/life/food-drink/9-best-seattle-area-dishes-of-2024-chosen-by-our-food-writers/">here</a>.
Seattle Eats&nbsp;is a production of<a href="http://seattletimes.com/"> The Seattle Times</a> and<a href="http://kuow.org/"> KUOW</a>. You can support Seattle Eats by investing in the local newsrooms and the specialized beats that make this sort of storytelling possible:
<ul>
<li>Become a member today at<a href="http://kuow.org/donate/seattleeatsnotes"> kuow.org/donate/seattleeatsnotes</a></li>
<li>Subscribe today at<a href="http://seattletimes.com"> seattletimes.com</a></li>
</ul>
Recommendations in this episode:
<ul>
<li aria-level="1"><a href="https://www.goldcoastghal.com/">Gold Coast Ghal Kitchen</a>, First Hill</li>
<li aria-level="1"><a href="http://tivoliseattle.com/">Tivoli</a>, Fremont</li>
<li aria-level="1"><a href="https://www.tacosextranjeros.com/">Tacos Extranjeros</a>, Ballard</li>
<li aria-level="1"><a href="http://birrieriagrumpys.net/">Birrieria Grumpy&rsquo;s</a>, Tukwila</li>
<li aria-level="1"><a href="https://www.pajurestaurant.com/">Paju</a>, South Lake Union</li>
<li aria-level="1"><a href="https://www.jeffstexasstylebbq.com/">Jeff&rsquo;s Texas Style BBQ</a>, Marysville</li>
</ul>

Seattle is a buffet of great food... if you know where to look. Seattle Times journalist Tan Vinh invites listeners to the area's hottest restaurants, road-side food stalls and everywhere in between to find the best meals in the city and to meet the people who make them sing.

New episodes every Thursday.

Thank you to the supporters of KUOW, you help make this show possible! If you want to help out, go to https://www.kuow.org/donate/seattleeatsnotes 

Seattle Eats is a production of The Seattle Times and KUOW, part of the NPR Network

 

Seattle is a buffet of great food... if you know where to look. Seattle Times journalist Tan Vinh invites listeners to the area's hottest restaurants, road-side food stalls and everywhere in between to find the best meals in the city and to meet the people who make them sing.
New episodes every Thursday.
<hr>
Thank you to the supporters of KUOW, you help make this show possible! If you want to help out, go to <a href="https://www.kuow.org/donate/seattleeatsnotes">https://www.kuow.org/donate/seattleeatsnotes</a>&nbsp;
Seattle Eats is a production of <a href="https://www.seattletimes.com/">The Seattle Times</a> and <a href="https://www.kuow.org/">KUOW</a>, part of the NPR Network
&nbsp;

Seattle Eats with Tan Vinh

Tan talks with The Seattle Times food writers Jackie Varriano and Bethany Jean Clement about the best dishes they ate last year.

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