This kitchen staple – useful in everything from baked goods to meringues to boiled vegetables – is a byproduct of the wine industry. Anney and Lauren get a rise out of the science and history of cream of tartar.

An Important Savor Announcement
05:44

A Galaxy of Star Wars Food Tie-ins
51:32

The Lychee Episode Is Delicate (Isn’t It, Isn’t It?)
36:00