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Savor Classics: Black Pepper

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This spice is ubiquitous today, but throughout history it was a prized commodity, traded like gold and responsible for family fortunes. In this classic episode, Anney and Lauren explore where peppercorns come from, how they're processed, and why they became commonplace.

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Savor

Savor digs into how people live and how they eat – and why. Hosts Anney Reese and Lauren Vogelbaum i 
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