’The Sporkful’ is toasting to its 10-year anniversary this week, so we sat down with host Dan Pashman to chat about how the show has changed over the past decade – and how the food world has changed along with it.
Learn more about your ad-choices at https://www.iheartpodcastnetwork.com

American Bison: A New Hope
57:48

Avocados: It's Not Easy Being Green
1:10:06

Savor Tracks the Rise of Dominos
58:05