We’ve talked a lot about the food and drinks around Oahu, but what’s it really like being part of the food & beverage industry there? We close out our Hawaii miniseries and say so long, Oahu, and thanks for all the fish.

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<p>We’ve talked a lot about the food and drinks around Oahu, but what’s it really like being part of the food &amp; beverage industry there? We close out our Hawaii miniseries and say so long, Oahu, and thanks for all the fish.</p><p> </p> Learn more about your ad-choices at <a href="https://www.iheartpodcastnetwork.com">https://www.iheartpodcastnetwork.com</a>

Savor digs into how people live and how they eat – and why. Hosts Anney Reese and Lauren Vogelbaum interview the culinary creators and consumers of the world, exploring the science, history, and culture of food and drink, all with a key question in mind: Why do we like what we like, and how can we find more of those things?

Savor

We’ve talked a lot about the food and drinks around Oahu, but what’s it really like being part of the food & beverage industry there? We close out our Hawaii miniseries and say so long, Oahu, and thanks for all the fish.

Goodbye, HI

https://api.omny.fm/orgs/e73c998e-6e60-432f-8610-ae210140c5b1/clips/340549c0-1ab6-40bb-a64b-ae28001d26a6/transcript

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