This brand of candy – with crisp layers of peanut buttery toffee and a chocolatey coating – is almost as memorable for its marketing as it is its signature crunch. Anney and Lauren don’t fumble the science and history of Butterfinger.

<p>This brand of candy &ndash; with crisp layers of peanut buttery toffee and a chocolatey coating &ndash; is almost as memorable for its marketing as it is its signature crunch. Anney and Lauren don&rsquo;t fumble the science and history of Butterfinger.</p>

Savor digs into how people live and how they eat – and why. Hosts Anney Reese and Lauren Vogelbaum interview the culinary creators and consumers of the world, exploring the science, history, and culture of food and drink, all with a key question in mind: Why do we like what we like, and how can we find more of those things?

Savor

Butterfinger Candies: Crunch Time

https://api.omny.fm/orgs/e73c998e-6e60-432f-8610-ae210140c5b1/clips/049d7059-7ee1-473b-b2ca-b387016c7605/transcript

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