This category of cookies is twice-baked to create a crunch that lasts. Anney and Lauren dip into the history and culture behind biscotti.

<p>This category of cookies is twice-baked to create a crunch that lasts. Anney and Lauren dip into the history and culture behind biscotti.</p>

Savor digs into how people live and how they eat – and why. Hosts Anney Reese and Lauren Vogelbaum interview the culinary creators and consumers of the world, exploring the science, history, and culture of food and drink, all with a key question in mind: Why do we like what we like, and how can we find more of those things?

Savor

Biscotti: One Smart Cookie

https://api.omny.fm/orgs/e73c998e-6e60-432f-8610-ae210140c5b1/clips/0675da8e-cfa1-4c1b-9b00-b003013571d0/transcript

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