Joy is grabbing a seat at one of the most eccentric and beloved spots in the 417—Casper’s! She sits down with owner Shawn Kraft to discuss the history of this "burger and chili" landmark that has been a Springfield staple since 1909. Shawn shares the journey of taking over from the legendary Casper himself and the recent move to their new home on Glenstone.
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The episode dives into the secrets behind their famous secret-recipe chili and the quirky, poster-covered atmosphere that makes every visit an experience. You’ll hear about the "original" slider-style burgers, the famous sourdough bread, and why the "Casper’s vibe" remains unchanged even after over a century. It’s a perfect tribute to the comfort food and counter-culture spirit that keeps generations of locals coming back for more! 🍔✨🤘

Thanks to our sponsors, Fazoli's, Jimm's Steakhouse and Pub, and Kitchenland USA!

Joy is grabbing a seat at one of the most eccentric and beloved spots in the 417&mdash;Casper&rsquo;s! She sits down with owner&nbsp;Shawn Kraft&nbsp;to discuss the history of this "burger and chili" landmark that has been a Springfield staple since 1909. Shawn shares the journey of taking over from the legendary Casper himself and the recent move to their new home on Glenstone. ​​​​​​​ The episode dives into the secrets behind their famous secret-recipe chili and the quirky, poster-covered atmosphere that makes every visit an experience. You&rsquo;ll hear about the "original" slider-style burgers, the famous sourdough bread, and why the "Casper&rsquo;s vibe" remains unchanged even after over a century. It&rsquo;s a perfect tribute to the comfort food and counter-culture spirit that keeps generations of locals coming back for more! 🍔✨🤘 Thanks to our sponsors,&nbsp;<a 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data-cke-saved-href="https://urldefense.proofpoint.com/v2/url?u=https-3A__t.dripemail2.com_c_eyJhbGciOiJIUzI1NiJ9.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.yzoB6Xuizxzyj-2DerAvGkFi2BGIiXh59wjHXykBjwjbg&amp;d=DwMFaQ&amp;c=euGZstcaTDllvimEN8b7jXrwqOf-v5A_CdpgnVfiiMM&amp;r=ux_7MDobVJweUTsDAx6WvxozYTVP8fIp2wOO-IdRP4Y&amp;m=hH_SnkLxG-peH_G6wFCiNUz5fKMHvfBxjb6oAS71w9rm2loCr-9YN4BSozbWmALS&amp;s=WpUpZiZ26dWjDT1wQmeMxtC2QoD9Bb-5iRLLqaSk1XA&amp;e=">Jimm's Steakhouse and Pub</a>, and <a href="https://urldefense.proofpoint.com/v2/url?u=https-3A__t.dripemail2.com_c_eyJhbGciOiJIUzI1NiJ9.eyJhdWQiOiJkZXRvdXIiLCJpc3MiOiJtb25vbGl0aCIsInN1YiI6ImRldG91cl9saW5rIiwiaWF0IjoxNzY3MDA4ODk4LCJuYmYiOjE3NjcwMDg4OTgsImFjY291bnRfaWQiOiI0ODM5MzcyIiwiZGVsaXZlcnlfaWQiOiJvcWhjZzdhNmJheHFkMzd4Y29qZiIsInRva2VuIjoib3FoY2c3YTZiYXhxZDM3eGNvamYiLCJzZW5kX2F0IjoxNzY3MDA5NjAwLCJlbWFpbF9pZCI6MTEzNTI5MzYsImVtYWlsYWJsZV90eXBlIjoiQnJvYWRjYXN0IiwiZW1haWxhYmxlX2lkIjo0NTU1MTE5LCJ1cmwiOiJodHRwczovL3d3dy5raXRjaGVubGFuZHVzYS5jb20-5FX19zPXYwZm9mbzB1MzQwczluNzM2djhiJnV0bV9zb3VyY2U9ZHJpcCZ1dG1fbWVkaXVtPWVtYWlsJnV0bV9jYW1wYWlnbj1RdWVlbitDaXR5K1NvdWwrS2l0Y2hlbitOT1crQ0xPU0VEIn0.KyRMd1j43HDvnKMkqZvYh2ZhNfn2E1F6pxekcmuHbjI&amp;d=DwMFaQ&amp;c=euGZstcaTDllvimEN8b7jXrwqOf-v5A_CdpgnVfiiMM&amp;r=ux_7MDobVJweUTsDAx6WvxozYTVP8fIp2wOO-IdRP4Y&amp;m=plvROH3soCVYBCn0fGfeMhL4iSP3lpxxhz4F2OO0RXpYe0mvGu2SypocYLmidvEj&amp;s=zFuEZzDZSuPBlxH43Q8k9UQjxao5wFBbca68iJneAKg&amp;e=" 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Savor The Ozarks, hosted by Joy Robertson, is a weekly podcast about the culinary scene around the Ozarks and beyond. Joy will share stories, talk with restaurant owners, and give special insight into beloved, local restaurants. Join Joy on her passionate journey to Savor The Ozarks!

Savor The Ozarks, hosted by Joy Robertson, is a weekly podcast about the culinary scene around the Ozarks and beyond. Joy will share stories, talk with restaurant owners, and give special insight into beloved, local restaurants. Join Joy on her passionate journey to Savor The Ozarks!

Savor The Ozarks

Savor The Ozarks, hosted by Joy Robertson, is a weekly podcast about the culinary scene around the Ozarks and beyond. Joy will share stories, talk with restaurant owners, and give special insight into beloved, local restaurants. Join Joy on her passionate journey to Savor The Ozarks!

Savor The Ozarks, hosted by Joy Robertson, is a weekly podcast about the culinary scene around the Ozarks and beyond. Joy will share stories, talk with restaurant owners, and give special insight into beloved, local restaurants. Join Joy on her passionate journey to Savor The Ozarks!