Mark Gregory is a chef who has worked around the world, cooking for royalty, music legends and sporting greats - and has spent decades in top European kitchens.

He’s appeared on TV shows like Ready Steady Cook and the BBC’s Good Food Show and Mark was the first kiwi chef to be awarded both the Master of Culinary Arts by the Royal Academy and France’s  Master Craftsman status.

He joins Francesca Rudkin in studio to talk all things Christmas cooking and his cookbook 'Christmas at the Castle'.

LISTEN ABOVE. 

<p style="-webkit-user-drag: none; -webkit-tap-highlight-color: transparent; margin: 0px 0px 10.6667px; padding: 0px; user-select: text; overflow-wrap: break-word; white-space: pre-wrap; vertical-align: baseline; font-kerning: none; background-color: transparent; color: windowtext; text-align: left; text-indent: 0px;">Mark Gregory is a chef who has worked around the world, cooking for&nbsp;royalty, music legends and sporting greats - and has spent decades in top European kitchens.
<p style="-webkit-user-drag: none; -webkit-tap-highlight-color: transparent; margin: 0px 0px 10.6667px; padding: 0px; user-select: text; overflow-wrap: break-word; white-space: pre-wrap; vertical-align: baseline; font-kerning: none; background-color: transparent; color: windowtext; text-align: left; text-indent: 0px;">He’s appeared on TV shows like Ready Steady Cook and the BBC’s Good Food Show and Mark was the first kiwi chef to be awarded both the Master of Culinary Arts by the Royal Academy and France’s&nbsp; Master Craftsman&nbsp;status.
<p style="-webkit-user-drag: none; -webkit-tap-highlight-color: transparent; margin: 0px 0px 10.6667px; padding: 0px; user-select: text; overflow-wrap: break-word; white-space: pre-wrap; vertical-align: baseline; font-kerning: none; background-color: transparent; color: windowtext; text-align: left; text-indent: 0px;">He joins Francesca Rudkin in studio to talk all things Christmas cooking and his cookbook 'Christmas at the Castle'.
<p style="-webkit-user-drag: none; -webkit-tap-highlight-color: transparent; margin: 0px 0px 10.6667px; padding: 0px; user-select: text; overflow-wrap: break-word; white-space: pre-wrap; vertical-align: baseline; font-kerning: none; background-color: transparent; color: windowtext; text-align: left; text-indent: 0px;">LISTEN ABOVE.

Jack Tame’s crisp perspective, style and enthusiasm makes for refreshing and entertaining Saturday morning radio on Newstalk ZB.

News, sport, books, music, gardens and celebrities – what better way to spend your Saturdays?

Jack Tame’s crisp perspective, style and enthusiasm makes for refreshing and entertaining Saturday morning radio on Newstalk ZB. News, sport, books, music, gardens and celebrities – what better way to spend your Saturdays?

Saturday Morning with Jack Tame

Mark Gregory: Christmas at the Castle Cookbook

https://api.omny.fm/orgs/7784f840-c291-422a-924b-ad9000bbad71/clips/0bb7078c-37cd-44db-8832-b24c018797d8/transcript

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