Dom talks with Dr Victoria Hatton, Food HQ CEO, about its Future of Food series, what would happen if the United States was no longer an option for New Zealand food and fibre exports and the concept of 'deliberate resilience'. They also discuss the upcoming E Tipu: New Zealand’s Future Food and Fibre Summit (May 21-22) in Christchurch.
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REX June 8 - Grant McBeath, Graeme Austin and Liz Muller
52:22