On today's podcast, REX host Dom George has a chat with Lincoln University History Professor Greg Ryan about his new book, 'Continuous Ferment: A History of Beer and Brewing in New Zealand', and we take a look at this week's Soap Box.
Tune in to REX every day for the latest and greatest rural content on your favourite streaming platform, visit rexonline.co.nz and follow us on Instagram, Facebook and LinkedIn for more.

Beef system overhaul wins accolades - Carey Pawson-Edwards
17:47

From farm to summit; Kathmandu partners with Zentera - Kathmandu Megan Welch
19:48

REX July 2 - Carey Pawson-Edwards and Megan Welch
41:20