On today's podcast, Dom talks with Carter's Brand Ambassador Richard Loe about the new All Blacks team and the latest on the Canterbury A&P Show... He talks with Base Food by Fire chef Josh Hunter about its unique operation, cooking with fire and its big Matariki feast on Thursday... He talks with Nina Campbell from Sovrano Limoncello about its range of beverages, taking over the business late last year and the local produce they use in their beverages... And he catches up with former NZ farmer turned Life Coach Shane Bird to talk about consistency.

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