Today it's uncommon to see turtle soup on most restaurant menus-- but, not too long ago, this was considered a top-notch delicacy, praised for its flavor, enjoyed by world leaders, and widely praised for its deep, unique flavor. In the first part of this series, the guys explore the heyday of turtle soup... and how it eventually led to the rise of mock turtle soup.

 Learn more about your ad-choices at https://www.iheartpodcastnetwork.com

<p>Today it's uncommon to see turtle soup on most restaurant menus-- but, not too long ago, this was considered a top-notch delicacy, praised for its flavor, enjoyed by world leaders, and widely praised for its deep, unique flavor. In the first part of this series, the guys explore the heyday of turtle soup... and how it eventually led to the rise of mock turtle soup.</p><p> </p> Learn more about your ad-choices at <a href="https://www.iheartpodcastnetwork.com">https://www.iheartpodcastnetwork.com</a>

History is beautiful, brutal and, often, ridiculous. Join Ben Bowlin and Noel Brown as they dive into some of the weirdest stories from across the span of human civilization in Ridiculous History, a podcast by iHeartRadio.

Ridiculous History

Turtle Soup, Part 1: A Delicacy of Yesteryear

https://api.omny.fm/orgs/e73c998e-6e60-432f-8610-ae210140c5b1/clips/f0d45275-3d1d-4db4-a7e3-ae31000ae8f2/transcript

Advertisement