This week on Relish, forget the city's big openings this summer, surely the biggest opening in the state is the revamped Continental Hotel in Sorrento. Kate will get the lowdown from Craig Shearer on what we can expect from this behemoth. 
Also, Kate recently fell in love with the trails, walks and river adventures in Warburton, but also fell in love with the goodies from Yarra Valley Artisan Baker. Owner and baker Ben Griffith will share his secrets.

And This Week in Food - a flood fundraiser at the Sarah Sands Hotel, Chido Chido brings modern Mexican to Doncaster, The Vincent offering bottomless brunch in the form of Spritz and Strings, and happy birthday to Grazeland.

This week on Relish, forget the city's big openings this summer, surely the biggest opening in the state is the revamped Continental Hotel in Sorrento. Kate will get the lowdown from Craig Shearer on what we can expect from this behemoth.&nbsp; Also, Kate recently fell in love with the trails, walks and river adventures in Warburton, but also fell in love with the goodies from Yarra Valley Artisan Baker. Owner and baker Ben Griffith will share his secrets.
And This Week in Food - a flood fundraiser at the Sarah Sands Hotel, Chido Chido brings modern Mexican to Doncaster, The Vincent offering bottomless brunch in the form of Spritz and Strings, and happy birthday to Grazeland.

Relish aims to explore all the things we ... relish! It's about the joy of great food, good wine, and adventurous travel. Each Saturday morning Kate Stevenson sets out to explore the people and places that make this city and this state one of the greatest culinary and cultural destinations, with a little inspiration from further afield thrown in too.

Relish aims to explore all the things we ... relish! It's about the joy of great food, good wine, and adventurous travel. Each Saturday morning Kate Stevenson sets out to explore the people and places that make this city and this state one of the greatest culinary and cultural destinations, with a little inspiration from further afield thrown in too.

Relish with Kate Stevenson

Relish aims to explore all the things we ... relish! It's about the joy of great food, good wine, and adventurous travel. Each Saturday morning Kate Stevenson sets out to explore the people and places that make this city and this state one of the greatest culinary and cultural destinations, with a little inspiration from further afield thrown in too.

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