Backed by more than two decades of elite global experience, Paul recently made history. Essence, located in Queenstown, was named the sole two-star establishment in the country's first ever Michelin Guide.

Paul has also enjoyed stints at legendary two Michelin star hubs in Singapore and Hong Kong as well as working out a decade long legacy as Executive Chef at Huka Lodge.

Tune in to hear of his incredible journey from a kid dreaming of Michelin kitchens to reaching the pinnacle of New Zealand's dining scene, his passion for wild foraging, and why making history won't change a single thing about how he runs his kitchen.

Backed by more than two decades of elite global experience, Paul recently made history. Essence, located in Queenstown, was named the sole two-star establishment in the country's first ever Michelin Guide. Paul has also enjoyed stints at legendary two Michelin star hubs in Singapore and Hong Kong as well as working out a decade long legacy as Executive Chef at Huka Lodge. Tune in to hear of his incredible journey from a kid dreaming of Michelin kitchens to reaching the pinnacle of New Zealand's dining scene, his passion for wild foraging, and why making history won't change a single thing about how he runs his kitchen.

John Cowan hosts ‘Real Life’, a weekly nationwide chat show on Newstalk ZB featuring a different high-profile guest every week. John talks with them about their life, their upbringing, their passions and their view of the world.

Real Life With John Cowan

Paul Froggatt - two Michelin Star chef

https://api.omny.fm/orgs/7784f840-c291-422a-924b-ad9000bbad71/clips/8d76adf1-71e9-4bb2-a900-b48500843dc6/transcript