Vet bills, empanada fail and a custard revelation! 

Sal reviews Violeta by Isabel Allende plus tells us about her new absolute fav book, A Solitary Walk On The Moon by Hilde Hinton. 

Kerri Sackville hits the spot on Sal's life with The Life Changing Magic Of A Little Bit Of Mess. 

And Alissa falls in love with custard again - in the easiest way possible - after road testing Sally Wise's The Comfort Bake. YUM. 

Plus Alissa and Sally's Mother's Day top 5 picks! 

Thanks to Murdoch Books and Hachette for their support. 

Follow us here: 

https://www.instagram.com/read_eat_repeat_podcast/ 

https://www.facebook.com/readeatrepeatpodcast

See www.omnystudio.com/listener for privacy information. 

 

Vet bills, empanada fail and a custard revelation!&nbsp;
Sal reviews Violeta by Isabel Allende plus tells us about her new absolute fav book, A Solitary Walk On The Moon by Hilde Hinton.&nbsp;
Kerri Sackville hits the spot on Sal's life with The Life Changing Magic Of A Little Bit Of Mess.&nbsp;
And Alissa falls in love with custard again - in the easiest way possible - after road testing Sally Wise's The Comfort Bake. YUM.&nbsp;
Plus Alissa and Sally's Mother's Day top 5 picks!&nbsp;
Thanks to Murdoch Books and Hachette for their support.&nbsp;
Follow us here:&nbsp;
<a href="https://www.instagram.com/read_eat_repeat_podcast/">https://www.instagram.com/read_eat_repeat_podcast/</a>&nbsp;
<a href="https://www.facebook.com/readeatrepeatpodcast">https://www.facebook.com/readeatrepeatpodcast</a>
See <a href="http://www.omnystudio.com/listener">www.omnystudio.com/listener</a> for privacy information.&nbsp;
&nbsp;

Two friends talk about new release fiction and road-test the food within it... everything from Liane Moriarty's brownies in Apples Never Fall, and to the pickled pork in Hannah Kent's Devotion.

Join journalist, Alissa Warren and writer Sally Killoran as they delve into new release books mostly by Australian authors ... sometimes a bit late off the presses ... because between Alissa and Sally, they have seven kids under eleven and two dogs (one well-behaved, one not).

They talk food inspiration, feeding the circus and finding the good things amongst the chaos.

This monthly podcast is for fellow humble readers and hopeful cooks. 

Two friends talk about new release fiction and road-test the food within it... everything from Liane Moriarty's brownies in Apples Never Fall, and to the pickled pork in Hannah Kent's Devotion.
Join journalist, Alissa Warren and writer Sally Killoran as they delve into new release books mostly by Australian authors ... sometimes a bit late off the presses ... because between Alissa and Sally, they have seven kids under eleven and two dogs (one well-behaved, one not).
They talk food inspiration, feeding the circus and finding the good things amongst the chaos.
This monthly podcast is for fellow humble readers and hopeful cooks.&nbsp;

read, eat, repeat

This monthly podcast is for humble readers and hopeful cooks.

Two friends talk about new release fiction and cook the food it inspires... everything from wedding cakes in Sally Hepworth's Younger Wife and to the pickled pork (we cooked corned beef) in Hanna Kent's Devotion.

Join journalist, Alissa Warren and writer Sally Killoran as they delve into new release books mostly by Australian authors ... sometimes a bit late off the presses ... because between Alissa and Sally, they have seven kids under eleven and three dogs (one well-behaved, two not).

Liss and Sal talk food inspiration, feeding the circus and finding the good things amongst the chaos.

For episode show notes, recipes and ramblings, sign up to our newsletter.  

This monthly podcast is for humble readers and hopeful cooks.
Two friends talk about new release fiction and cook the food it inspires... everything from wedding cakes in Sally Hepworth's Younger Wife and to the pickled pork (we cooked corned beef) in Hanna Kent's Devotion.
Join journalist, Alissa Warren and writer Sally Killoran as they delve into new release books mostly by Australian authors ... sometimes a bit late off the presses ... because between Alissa and Sally, they have seven kids under eleven and three dogs (one well-behaved, two not).
Liss and Sal talk food inspiration, feeding the circus and finding the good things amongst the chaos.
For episode show notes, recipes and ramblings, sign up to our newsletter.&nbsp;&nbsp;

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