Raising Kale’s premier episode starts in the kitchen. Cooking is a radical act in today’s fast food world. In fact, we have two generations of Americans who do not know how to cook from scratch. If we want to improve the health of Americans, we need to learn to cook again. For the large percentage of Americans who are still learning to cook, food blogs have become as popular as ever, with over two million to choose from online. Elise Bauer is one of the most successful food bloggers in the world. In 2003 she started Simply Recipes, a site that today has thousands of recipes and more than 8 million visitors a month.

We start our food system journey looking in depth at one of the worlds most popular food blogs and learn how you can create change and raise kale in your own kitchen.

Raising Kale&rsquo;s premier episode starts in the kitchen. Cooking is a radical act in today&rsquo;s fast food world. In fact, we have two generations of Americans who do not know how to cook from scratch. If we want to improve the health of Americans, we need to learn to cook again. For the large percentage of Americans who are still learning to cook, food blogs have become as popular as ever, with over two million to choose from online. Elise Bauer is one of the most successful food bloggers in the world. In 2003 she started Simply Recipes, a site that today has thousands of recipes and more than 8 million visitors a month.
We start our food system journey looking in depth at one of the worlds most popular food blogs and learn how you can create change and raise kale in your own kitchen.

Raising Kale tackles honest food issues served with joy. What does broccoli have to do with a chefarmer in Illinois and a school kid in California? And what is a chefarmer anyhow? If eating your vegetables can make you healthier, listening to Raising Kale will make you smarter--without any snooty side effects. It chronicles the stories of food thought leaders that include chefs, farmers, doctors, and leading experts, connecting them back to communities building resilience around a fractured food system.

Raising Kale tackles honest food issues served with joy. What does broccoli have to do with a chefarmer in Illinois and a school kid in California? And what is a chefarmer anyhow? If eating your vegetables can make you healthier, listening to Raising Kale will make you smarter--without any snooty side effects. It chronicles the stories of food thought leaders that include chefs, farmers, doctors, and leading experts, connecting them back to communities building resilience around a fractured food system.

Raising Kale

Raising Kale tackles honest food issues served with joy. What does broccoli 
have to do with a chefarmer in Illinois and a school kid in California? And 
what is a chefarmer anyhow? If eating your vegetables can make you healthier, 
listening to Raising Kale will make you smarter--without any snooty side 
effects. It chronicles the stories of food thought leaders that include 
chefs, farmers, doctors, and leading experts, connecting them back to 
communities building resilience around a fractured food system.

"It all started with Oxtail Stew",  A conversation with Simply Recipes founder, Elise Bauer

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