It’s the middle of Spring and our farmers markets are in full swing now.  I visited our local market in Waverly last weekend and was struck by the sheer abundance of everything.  And as Chef Jerry Pellegrino points out, everywhere you look you see amazing possibilities.

<p>It’s the middle of Spring and our farmers markets are in full swing now.  I visited our local market in Waverly last weekend and was struck by the sheer abundance of everything.  And as Chef Jerry Pellegrino points out, everywhere you look you see amazing possibilities.</p>

Every Tuesday morning at 8:45 WYPR listeners are treated to a tasty serving of culinary advice on Radio Kitchen.

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