Two or three times a year I like to take a notebook with me as I visit my local Farmers Market and jot down a few of the amazing things that are available. This mid-summer a hungry shopper is going to be thrilled to see an incredible variety of produce and protein for sale.

<p>Two or three times a year I like to take a notebook with me as I visit my local Farmers Market and jot down a few of the amazing things that are available. This mid-summer a hungry shopper is going to be thrilled to see an incredible variety of produce and protein for sale.</p>

Every Tuesday morning at 8:45 WYPR listeners are treated to a tasty serving of culinary advice on Radio Kitchen.

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