Because I've been feeling self-indulgent lately, I've been looking for excuses to have dumplings... and something.   It started with sour beef and dumplings, and of course after Thanksgiving I had to have turkey and dumplings.  And Chef Jerry Pellegrino, I started getting curious about dumplings and I did a little digging.

<p>Because I've been feeling self-indulgent lately, I've been looking for excuses to have dumplings... and something.   It started with sour beef and dumplings, and of course after Thanksgiving I had to have turkey and dumplings.  And Chef Jerry Pellegrino, I started getting curious about dumplings and I did a little digging.</p>

Every Tuesday morning at 8:45 WYPR listeners are treated to a tasty serving of culinary advice on Radio Kitchen.

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