I would guess that in the kitchens of people of a certain age you're bound to find a cast iron skillet tucked away somewhere.  Many are cherished heirlooms, while some are newly purchased, which I think is a wise investment.  So, I asked Chef Jerry Pellegrino what do we need to know about cast iron?  

<p>I would guess that in the kitchens of people of a certain age you're bound to find a cast iron skillet tucked away somewhere.  Many are cherished heirlooms, while some are newly purchased, which I think is a wise investment.  So, I asked Chef Jerry Pellegrino what do we need to know about cast iron?  </p>

Every Tuesday morning at 8:45 WYPR listeners are treated to a tasty serving of culinary advice on Radio Kitchen.

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