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In this episode the Queens take a close look at the alternative meats industry. It's become increasingly popular in recent years as more fake meat pops up in the startup space as well as in supermarkets and on restaurant menus.



In addition to touching on different types of meat alternatives - including plant based and lab grown meat - we also look at how tofu is being used as meat in a very different way to how you might think.



We also discuss some of the current issues surround the fake meat industry - including potential health concerns, regulation restrictions and price.

You can read the full show notes on our website, and join us on Patreon to help support the podcast.

In this episode the Queens take a close look at the alternative meats industry. It's become increasingly popular in recent years as more fake meat pops up in the startup space as well as in supermarkets and on restaurant menus.
 
In addition to touching on different types of meat alternatives - including plant based and lab grown meat - we also look at how tofu is being used as meat in a very different way to how you might think.
 
We also discuss some of the current issues surround the fake meat industry - including potential health concerns, regulation restrictions and price.
You can read the full show notes on <a href="https://queensofthedroneage.com/">our website</a>, and <a href="https://www.patreon.com/queensofthedroneage">join us on Patreon</a> to help support the podcast.

How is technology impacting our lives, and the world? Catch up with your friends in tech as we share all the latest things we’ve learned and love about technology.

Hosted by Angharad Yeo, Tegan Jones, Rae Johnston and Amanda Yeo, Queens of the Drone Age is a peek at the insider conversations happening amongst some of Australia’s top technology experts.

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