Welcome to Paddock, Plate and Planet — a podcast about food, from the ground up.

In this series you’ll hear from the people who make food possible. 

Each episode takes you inside real conversations — between farmers, growers, chefs, butchers, food entrepreneurs and market-makers. 

They talk openly about the biggest challenges in their work and the ideas pushing them forward. These are stories of hands in the soil and eyes on the future. Of resilience, creativity, ambition and care.

At the heart of it all is nature. 

Because how we care for land, water, animals and people shapes not only our plates, but the future of our planet.

So, if you’re curious about where your food really comes from — and the people working to change it for the better — join us for Paddock, Plate and Planet. 

Welcome to Paddock, Plate and Planet &mdash; a podcast about food, from the ground up.
In this series you&rsquo;ll hear from the people who make food possible.&nbsp;
Each episode takes you inside real conversations &mdash; between farmers, growers, chefs, butchers, food entrepreneurs and market-makers.&nbsp;
They talk openly about the biggest challenges in their work and the ideas pushing them forward. These are stories of hands in the soil and eyes on the future. Of resilience, creativity, ambition and care.
At the heart of it all is nature.&nbsp;
Because how we care for land, water, animals and people shapes not only our plates, but the future of our planet.
So, if you&rsquo;re curious about where your food really comes from &mdash; and the people working to change it for the better &mdash; join us for Paddock, Plate and Planet.&nbsp;

Paddock, Plate and Planet is a podcast about the journey of food — from the paddock to the plate — and the bigger task of caring for our planet in a time of climate change. 

We bring you conversations with the people shaping the future of food systems: First Nations voices caring for Country, farmers regenerating land and producing food, chefs and butchers rethinking how we eat, and market-makers building fairer ways to connect producers and eaters.

Across paddocks, kitchens, and marketplaces, people are already testing new approaches to growing, preparing, and sharing food. Their work is building resilience, restoring ecosystems, and creating models that could transform the way we feed ourselves. These are stories about ideas and experiments, about risk, resilience, culture and care. Together, they show what it will take to create food systems that are fair, healthy and sustainable.

Produced by the Macdoch Foundation, this series offers a unique perspective by connecting grassroots voices with global conversations on food, farming and climate. It shines a light on the people driving transformation from the ground up — and why their insights matter for the future of us all.

Paddock, Plate and Planet is a podcast about the journey of food &mdash; from the paddock to the plate &mdash; and the bigger task of caring for our planet in a time of climate change.&nbsp;
We bring you conversations with the people shaping the future of food systems: First Nations voices caring for Country, farmers regenerating land and producing food, chefs and butchers rethinking how we eat, and market-makers building fairer ways to connect producers and eaters.
Across paddocks, kitchens, and marketplaces, people are already testing new approaches to growing, preparing, and sharing food. Their work is building resilience, restoring ecosystems, and creating models that could transform the way we feed ourselves. These are stories about ideas and experiments, about risk, resilience, culture and care. Together, they show what it will take to create food systems that are fair, healthy and sustainable.
Produced by the Macdoch Foundation, this series offers a unique perspective by connecting grassroots voices with global conversations on food, farming and climate. It shines a light on the people driving transformation from the ground up &mdash; and why their insights matter for the future of us all.

Paddock, Plate and Planet

Paddock, Plate & Planet is a podcast following the journey of food from paddock to plate, and the bigger task of caring for our planet in a time of climate change.We talk with those working across the food system:  farmers producing food and regenerating land, First Nations people caring for Country, chefs and butchers reshaping what and how we eat, and market-makers creating fairer ways to connect local producers with buyers and everyday people. Across paddocks, kitchens, and marketplaces, people are already testing other approaches. They’re building resilience, restoring ecosystems, and creating models that could transform the way we feed ourselves.If you’re working in agriculture, food, or sustainability - or are simply curious about how your food system operates - join us. Please subscribe and share this podcast with others interested in shaping the future of food.

Paddock, Plate &amp; Planet&nbsp;is a podcast following the journey of food from paddock to plate, and the bigger task of caring for our planet in a time of climate change.We talk with those working across the food system: &nbsp;farmers producing food and regenerating land, First Nations people caring for Country, chefs and butchers reshaping what and how we eat, and market-makers creating fairer ways to connect local producers with buyers and everyday people.&nbsp;Across paddocks, kitchens, and marketplaces, people are already testing other approaches. They&rsquo;re building resilience, restoring ecosystems, and creating models that could transform the way we feed ourselves.If you&rsquo;re working in agriculture, food, or sustainability - or are simply curious about how your food system operates&nbsp;- join us. Please subscribe and share this podcast with others interested in shaping the future of food.

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