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Where does our food come from?

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Episode 3: Nate Birt, Director of Development & Programming with Trust In Food, shares how agriculture is working to develop deeper transparency. Security experts Jim Rovers and Sophie Cranley explore how farms can respond to organizations like PETA and how to connect with consumers.

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Overhe(a)rd

he Farm Journal Livestock podcast connects the hearts and minds of producers and consumers to preser 
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