This week Nicola and Di chat with the wonderful Callan Boys. Callan is the Good Foods National Restaurant Editor for The Sydney Morning Herald and The Age and the NSW restaurant critic for The Good Weekend. If you like to eat out and discover new culinary adventures, including in regional areas of Australia, this is the episode for you. 

In this episode we chat to Callan about how he got his start as a food critic and landed his dream job. We hear the funny ways that Callan uses his family members to make fake bookings in other people’s names so that restaurants don’t know he’s coming ahead of time. He talks us through the Good Food Guide and the rating system, giving us the inside scoop on how they give out the hats. 

Callan also gives us his best of the best when it comes to restaurants in Sydney, Melbourne, Brisbane, WA and Tassie and we go through some of his latest finds in regional NSW. You’ll want to stay tuned to hear the restaurants to put on your list for your next special occasion. We also go through some cheap eats, including the best burger Callan’s ever found in Australia! 

We also chat about where we met Callan, at the incredible Qualia lunch put on by Will Cowper in Hamilton Island and some of the highlights from that day. And we finish up with some foods that are on trend that you won’t want to miss!!

We had so much fun chatting all things food and wine with Callan and we hope you find this episode as delicious as we did. 

This episode is proudly supported by Montgomery Investment Management, trusted experts helping you build and protect your financial future. For further information, please contact David Buckland, Chief Executive Officer or Rhodri Taylor, Account Manager on (02) 8046 5000 or investor@montinvest.com

 

Follow Callan Boys on IG here -https://www.instagram.com/callanboys/

Follow more of Callan’s work and food reviews here - smh.com.au/goodfood

Follow Nicola and Di on IG here - https://www.instagram.com/overthebackfencepodcast/

Watch Over The Back Fence on YouTube here - https://www.youtube.com/@Overthebackfencepodcast/podcasts

This week Nicola and Di chat with the wonderful Callan Boys. Callan is the Good Foods National Restaurant Editor for The Sydney Morning Herald and The Age and the NSW restaurant critic for The Good Weekend. If you like to eat out and discover new culinary adventures, including in regional areas of Australia, this is the episode for you.&nbsp;
In this episode we chat to Callan about how he got his start as a food critic and landed his dream job. We hear the funny ways that Callan uses his family members to make fake bookings in other people&rsquo;s names so that restaurants don&rsquo;t know he&rsquo;s coming ahead of time. He talks us through the Good Food Guide and the rating system, giving us the inside scoop on how they give out the hats.&nbsp;
Callan also gives us his best of the best when it comes to restaurants in Sydney, Melbourne, Brisbane, WA and Tassie and we go through some of his latest finds in regional NSW. You&rsquo;ll want to stay tuned to hear the restaurants to put on your list for your next special occasion. We also go through some cheap eats, including the best burger Callan&rsquo;s ever found in Australia!&nbsp;
We also chat about where we met Callan, at the incredible Qualia lunch put on by Will Cowper in Hamilton Island and some of the highlights from that day. And we finish up with some foods that are on trend that you won&rsquo;t want to miss!!
We had so much fun chatting all things food and wine with Callan and we hope you find this episode as delicious as we did.&nbsp;
This episode is proudly supported by <a href="https://investwith.montinvest.com/otbf">Montgomery Investment Management</a>, trusted experts helping you build and protect your financial future. For further information, please contact David Buckland, Chief Executive Officer or Rhodri Taylor, Account Manager on (02) 8046 5000 or <a href="mailto:investor@montinvest.com">investor@montinvest.com</a>
&nbsp;
<a href="https://www.instagram.com/callanboys/">Follow Callan Boys on IG here -https://www.instagram.com/callanboys/</a>
<a href="http://smh.com.au/goodfood">Follow more of Callan&rsquo;s work and food reviews here - smh.com.au/goodfood</a>
<a href="https://www.instagram.com/overthebackfencepodcast/">Follow Nicola and Di on IG here - https://www.instagram.com/overthebackfencepodcast/</a>
<a href="https://www.youtube.com/@Overthebackfencepodcast/podcasts">Watch Over The Back Fence on YouTube here - https://www.youtube.com/@Overthebackfencepodcast/podcasts</a>

Di Edwards and Nicola Dale have been best friends for close to four decades & they actually share a ‘back fence’ in Sydney! 
They share a love of life, a passion for people, and have discovered a simple conversation over the back fence, can change a life and give a sense of belonging . 

“We’re not neuroscientists, psychologists, doctors or monks - we just love people - and know with age comes wisdom."

Di Edwards and Nicola Dale have been best friends for close to four decades &amp; they actually share a ‘back fence’ in Sydney!  They share a love of life, a passion for people, and have discovered a simple conversation over the back fence, can change a life and give a sense of belonging . 
“We’re not neuroscientists, psychologists, doctors or monks - we just love people - and know with age comes wisdom."

Over the Back Fence

Over the back fence is a podcast by two incredible women in their 50’s and 60’s - for women.

Di and Nicola have an infectious energy that is bound to light you up. It’s a podcast which values community, connection and lifting each other up. 

Here, Di and Nicola will delve in to the highs and lows they’ve experienced in life… From starting a family, experiencing marriage breakdowns, to embracing new beginnings. They’ll discuss the lessons they’re still learning, and interview people with inspiring stories to tell. 

Di and Nicola will invite guests on OTBF from all over the globe. From close friends, entrepreneurs, comedians, councillors to motivators and life coaches - to unlock their wisdom and have a laugh along the way.

Over the back fence is a podcast by two incredible women in their 50’s and 60’s - for women.
Di and Nicola have an infectious energy that is bound to light you up. It’s a podcast which values community, connection and lifting each other up. 
Here, Di and Nicola will delve in to the highs and lows they’ve experienced in life… From starting a family, experiencing marriage breakdowns, to embracing new beginnings. They’ll discuss the lessons they’re still learning, and interview people with inspiring stories to tell. 
Di and Nicola will invite guests on OTBF from all over the globe. From close friends, entrepreneurs, comedians, councillors to motivators and life coaches - to unlock their wisdom and have a laugh along the way.